Ok, there’s not beating around the bush, this tart/flan was bloody awesome. The oaty crust was salty and crumbly and the two layers of apple goodness served hot with vanilla ice cream was just divine.
It’s that time of the year again where Poppy’s are blooming and people gather at dawn to show their respect for the diggers who fought for our country 100+ years ago Continue reading “ANZAC BISCUITS”
Happy Australia Day everyone. Get amongst the Aussie BBQs, lamingtons, pavs and pies and have a fun time. Continue reading “AUSSIE AUSSIE AUSSIE PIE PIE PIE”
Whether you are in Australia soaking up the summer heat or walking through the winter Christmas markets sipping mulled wine in London, there is no hiding the fact that the Silly Season is upon us. Only 5 sleeps until the most wonderful day of the year; Christmas. Continue reading “A HEALTHY SILLY SEASON”
A healthy cookie is honestly HARD to find. or at least one that is crunchy and actually cookie like. I have had some serious cookie fails (usually with protein powders) in the kitchen and so each batch always comes out of the oven with a little natural hesitation. But FINALLY here is a cookie that tastes amazing and won’t disappoint on the crunch or taste factor. Continue reading “SALTED CACAO AND HAZELNUT COOKIES”
To coffee or not to coffee… (obvs to coffee) here is the scoop and some scientifically proven reasons why we should all hail the lord Joe!
Continue reading “BUT FIRST … COFFEE”
Spelt flour is packed with nutrients, vitamins, minerals and essential organic compounds which wheat does not contain. It is higher in fiber and protein than other wheat grains and contains less gluten than regular flour meaning it is easier for some to digest. Continue reading “DAIRY FREE SPELT HOT CROSS BUNS “
The other day I caught myself out by saying “oooo if you are feeling sick eat white foods… they are apparently good for your immune system” and then followed by listing off all of the white coloured foods I could think of… Onion, garlic, mushrooms, leeks, cauliflower… and then I stopped realising that I had only ‘heard’ this once and had NO IDEA why or if it was true.
So here is the dirt behind why certain food colours mean certain things to our body and why.
WHITE = IMMUNITY (beta-glucans); Immune system. Ok so I was right here. White foods activate our natural killer cells and reduce cancer risk whilst strengthening our immune systems
RED = HEART (lycopene); improves heart and blood health, supports joints and increases circulation.
ORANGE = VISION (beta-carotene); boosts eye and skin health and may decrease your risk of developing cancer
YELLOW = BEAUTY (carotenoids); stimulates digestion and promotes collagen growth for radiant youthful skin and strong bones
BLUE/PURPLE = AGING (anthocyanins); powerful healing antioxidants for retinal health and vision, assisting with healthy aging and improving memory
GREEN = DETOXING (chlorophyll); powerful detoxers, improves oxygenation and normalises digestion
So now when mum says “eat your greens” you can turn around and say “but what about my reds and whites too?”
If Christmas isn’t your favourite time of the year then maybe these will change your mind. Like wise if you aren’t the biggest choc mint fan… these jingle balls will definitely change your mind! They are my all time favourite protein balls and are a Christmas must! Perfect way to enjoy the silly season whilst maintaining your protein levels and reducing your intake of artificial sugars!
Continue reading “SPIRULINA MINT JINGLE BALLS”
If you follow any health or fitness foodie on instagram you are bound to have come across Matcha Green Tea Powder. Not only does it have the most beautiful green colour and make everything look stunning, it is amazingly good for you too. Just like regular green tea which is packed with antioxidants, matcha is great for your insides and metabolism. Green tea not only speeds up your metabolism and gives you energy, it is great for detoxing and weightloss! Continue reading “MATCHA COCONUT BALLS”